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FRESH
PRODUCTS
Availability is subject to weather and season, please contact us
to discuss current prices and market conditions. |
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A
B C D
E F G
H I J
K L M
N
O P Q
R S T
U
V
W X
Y Z |
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PRODUCT |
PACK |
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..
A .. |
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AHI: 30-60 DSD (#1) |
--- |
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AHI: 75+ DSD (#1) |
--- |
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AHI: BLUEFIN SM.
H&G |
--- |
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AHI: DRESSED |
--- |
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AHI: LOIN FRESH
#2 |
--- |
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AHI: LOIN FRESH
(#1) |
--- |
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AHI: LOIN FRESH
CCSF |
--- |
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AHI: SMALL EYE LOIN |
--- |
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AHI: TORO |
--- |
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ALBACORE: 5oz. PORTIONS |
--- |
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ALBACORE: H & G
FRESH |
--- |
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ALBACORE: LOIN FRESH
CCSF |
--- |
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ALBACORE: LOIN FRESH
TOMBO |
--- |
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ALBACORE: WHOLE
FRESH CCSF |
--- |
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ANCHOVIES: MARINATED |
6/2.2 |
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..
B .. |
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BASS: FARMED STRIPED |
--- |
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BASS: WILD STRIPED |
--- |
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BASS: WILD STRIPED
FILLET |
--- |
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BLACKCOD: FILLET |
--- |
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BLACKCOD: WHOLE |
--- |
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BLUECRAB: CLAW MEAT |
1# cans |
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BLUECRAB: SPECIAL
MEAT |
--- |
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BUFFALO FISH |
--- |
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BUTTERFISH FILLET |
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..
C .. |
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C+P SHRIMP: FRESH |
--- |
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CALAMARI SALAD |
1/5 |
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CARP: WHOLE |
--- |
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CATFISH FILLET |
1/10 |
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CATFISH FILLET:
CAJUN STYLE |
1/10 |
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CATFISH FILLET:
GARLIC BUTTER |
1/10 |
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CATFISH FILLET:
LEMON PEPPER |
1/10 |
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CATFISH: DRESSED
1-2# |
--- |
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CATFISH: DRESSED
2-3# |
--- |
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CATFISH: NUGGETS
FRESH |
1/10 |
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CATFISH: PAN READY |
--- |
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CAVIAR: BELUGA |
6/2 oz. |
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CAVIAR: BLACK PEARL
SALMON |
13.5 oz. |
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CAVIAR: PREMIUM
CASPIAN OSETRA |
1 oz. |
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CAVIAR: TOBIKO |
--- |
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CAVIAR:PREMIUM CASPIAN
SEVRUGA |
--- |
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CLAMS: FARM |
--- |
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CLAMS: LIVE CHERRYSTONE |
--- |
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CLAMS: LIVE COCKLES |
--- |
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CLAMS: LIVE LITTLENECK
FARMED |
--- |
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CLAMS: LIVE LITTLENECKS
450 CT |
--- |
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CLAMS: LIVE LITTLENECKS
650 CT |
--- |
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CLAMS: LIVE LITTLENECKS
900 CT |
--- |
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CLAMS: LIVE MANILLA |
--- |
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CONCH MEAT |
--- |
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CORVINA: FILLET
FRESH |
--- |
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CORVINA: H & G |
--- |
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CORVINA: WHOLE |
--- |
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CRAB: JONAH MEAT |
1# |
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CRAB: LIVE JONAH |
--- |
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CRAB: SOFT SHELL
JUMBO FRESH |
3 dozen tray |
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CRAYFISH: LIVE |
--- |
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..D
.. |
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DORADO: CONGRIO
FILLET |
--- |
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DORADO: CONGRIO
H&G |
--- |
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DOVER SOLE: FILLET
CCSF |
1/10 |
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DOVER SOLE: FILLET**** |
--- |
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DUNGENESS CRAB:
FRESH 2UP |
1/50 |
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DUNGENESS CRAB:
FRESH COOKED |
line run |
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DUNGENESS CRAB:
LIVE |
--- |
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DUNGENESS CRAB:
MEAT 1# CAN |
1# cans |
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DUNGENESS CRAB:
MEAT 5# FRESH |
1/5 |
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..
E .. |
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EEL: MONKEY FACE |
--- |
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EEL: SMOKED |
--- |
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ENGLISH SOLE: FILLET |
--- |
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ENGLISH SOLE: WHOLE |
--- |
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ESCOLAR: FILLET |
--- |
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ESCOLAR: H & G |
--- |
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..
F .. |
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FLOUNDER: ARROWTOOTH
FILLET |
--- |
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FLOUNDER: STARRY
FILLET FRESH |
--- |
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FLOUNDER: WHOLE
STARRY |
--- |
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..
G .. |
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GARI (SUSHI GINGER) |
20#keg |
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GASPERGOO |
--- |
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GOPHER COD: WHOLE,
FRESH |
--- |
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GRENADIER: FILLET |
1/10 |
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GRENADIER: WHOLE
CCSF |
--- |
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GURNARD: WHOLE |
--- |
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..
H .. |
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HALIBUT BONES |
--- |
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HALIBUT: AK DRSD
20/40 FRESH |
--- |
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HALIBUT: AK DRSD
20/40 THAWED |
--- |
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HALIBUT: AK DRSD
40/60 FRESH |
--- |
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HALIBUT: AK DRSD
40/60 THAWED |
--- |
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HALIBUT: AK DRSD
60/80 FRESH |
--- |
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HALIBUT: AK DRSD
80/100 FRESH |
--- |
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HALIBUT: AK FILLET
FRESH |
--- |
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HALIBUT: AK FILLET
THWD |
--- |
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HALIBUT: AK STEAKS
FRESH |
--- |
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HALIBUT: BELLY FLAPS |
--- |
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HALIBUT: CALIF 5
OZ PORTIONS |
--- |
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HALIBUT: CALIF.
FILLETS *** |
--- |
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HALIBUT: CALIF.
PETITE FILLET |
--- |
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HALIBUT: CALIF.
WHOLE *** |
--- |
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HALIBUT: CALIF.
WHOLE PETITE** |
--- |
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HALIBUT: CHEEKS |
--- |
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HALIBUT: LOCAL FILLET |
--- |
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HALIBUT: LOCAL WHOLE |
--- |
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HALIBUT: TRIM CCSF |
--- |
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HAMACHI: FILLET |
--- |
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HAMACHI: H & G |
--- |
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HARDHEADS: WHOLE,
FRESH |
--- |
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..
I .. |
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ICURA |
3# |
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..
J .. |
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JOHN DORY: SKIN
ON FILLET |
--- |
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JOHN DORY: WHOLE |
--- |
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..
K .. |
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KINGFISH: NEW ZEALAND
H&G |
--- |
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KINGFISH: WHOLE |
--- |
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..
L .. |
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LASCCO CRKD PEP
SMKD SALMON |
1/5 |
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LASCCO HONEY SMOKED
SALMON |
1/5 |
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LASCCO HOT HONEY
SMKD. SALMON |
1/5 |
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LASCCO KIPPERED
HERRING |
1/5 |
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LASCCO LOX TRIM |
--- |
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LASCCO MATJES HERRING |
6/6 oz. |
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LASCCO PICKLED HERRING
10# tin |
10# tin |
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LASCCO PICKLED HERRING
6oz jar |
case 12/6 oz. |
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LASCCO SALTED COD |
12/1# |
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LASCCO SMOKED WHITEFISH
FRESH |
1/5 |
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LASCCO SOUR CREAM
HERRING |
10# tin |
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LASCCO SOUR CREAM
HERRING 6oz |
case=12/6oz jar |
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LASCCO SPICED CUT
HERRING 6OZ |
12/6 oz. |
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LASCCO WINE HERRING
6oz |
case= 12/6 oz. |
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LINGCOD: FILLET
**** |
--- |
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LINGCOD: FILLET
CCSF |
--- |
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LINGCOD: FRESH,
H & G |
--- |
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LINGCOD: WHOLE FRESH |
--- |
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LOBSTER: LIVE CALIFORNIA |
--- |
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LOBSTER: LIVE MAINE
1.5# |
--- |
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LOBSTER: LIVE MAINE
10# UP |
--- |
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LOBSTER: LIVE MAINE
2 - 3# |
--- |
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LOBSTER: LIVE MAINE
6-10# |
--- |
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LOBSTER: LIVE MAINE
CULLS |
--- |
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LOUVAR FILLET |
--- |
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LOUVAR, H & G |
--- |
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LOX: CAMBRIDGE SLICED
SIDES |
--- |
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..
M .. |
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MAHI-MAHI 5oz. PORTIONS |
--- |
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MAHI-MAHI FILLET
SKIN OFF FRSH |
--- |
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MAHI-MAHI FILLET
SKIN ON FRESH |
--- |
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MAHI-MAHI H+G |
--- |
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MASAGO |
8.8# |
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MONKFISH: FILLET |
--- |
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MONKTAIL |
--- |
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MUSSEL SALAD |
1/5 |
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MUSSEL: GREENLIP
LIVE NZ 172SS |
--- |
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MUSSEL: LIVE BLACK
CARLSBAD |
--- |
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MUSSEL: LIVE BLACK
P.E.I. |
--- |
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..
O .. |
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OCTOPUS: COOKED |
--- |
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ONAGA: FILLET FRESH |
--- |
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ONAGA: WHOLE FRESH |
--- |
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OPAH LOIN |
--- |
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OPAH WHOLE |
--- |
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OPAKAPAKA: FILLET
FRESH |
--- |
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OPAKAPAKA: WHOLE
FRESH |
--- |
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ORANGE ROUGHY FILLET,
FRESH |
--- |
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OYSTER: BLUEPOINT
BUSHEL 172SS |
bush |
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OYSTER: BLUEPOINT
EACH 172SS |
each |
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OYSTER: BLUEPOINT
HALF 172SS |
half bushel |
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OYSTER: CARLSBAD
BLONDE LARGE |
--- |
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OYSTER: CARLSBAD
BLONDE MED. |
--- |
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OYSTER: CARLSBAD
BLONDE SMALL |
--- |
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OYSTER: COROMANDEL |
20 dozen/box |
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OYSTER: DESOLATION
SOUND |
dozen |
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OYSTER: EASTERN
100 CT |
box |
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OYSTER: EASTERN
8 oz JAR |
jar |
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OYSTER: EASTERN
STANDARD 172SS |
gallon |
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OYSTER: FANNIE BAY |
--- |
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OYSTER: HAMA HAMA |
dozen |
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OYSTER: HOG ISLAND |
--- |
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OYSTER: JAR 10oz |
1/20 |
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OYSTER: KUMAMOTO |
--- |
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OYSTER: MALASPINA |
dozen |
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OYSTER: MALPAQUE
BUSHEL 172SS |
bushel=150 count |
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OYSTER: MALPAQUE
EACHES |
--- |
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OYSTER: NETART BAY |
--- |
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OYSTER: PACIFIC
8 oz JAR |
jar |
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OYSTER: PACIFIC
EXTRA LARGE |
dozen |
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OYSTER: PACIFIC
SHELL DZ 172SS |
dozen |
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OYSTER: PACIFIC
SHELL SMALL |
dozen |
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OYSTER: PEARL BAY |
--- |
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OYSTER: SALUTATION |
--- |
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OYSTER: SINKU |
--- |
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OYSTER: SISTER POINT |
--- |
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OYSTER: SUMMER COVE |
--- |
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OYSTER: SUMMER ICE |
--- |
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OYSTER: SUNSET BEACH |
--- |
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OYSTER: WASH TUB
(EX.SMALL) |
4# tub (1/2 gal) |
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OYSTER: WASH TUB
(SMALL) |
4# tub (1/2 gal) |
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OYSTER: WASHINGTON
TUB (MED) |
4# tub (1/2 gal) |
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..
P .. |
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P+D ROCK SHRIMP
FRESH |
--- |
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PERCH: BAR FRESH |
--- |
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PERCH: N.Z. SEA |
--- |
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PERCH: OCEAN FILLET
SKIN-ON |
1/10 |
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PETRALE SOLE: FILLET
CCSF |
--- |
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PETRALE SOLE: FILLET
CCSF SMAL |
1/10 |
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PETRALE SOLE: WHOLE
FRESH |
--- |
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POLLOCK: FILLET
(NORTHERN) |
--- |
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..
R .. |
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RED ROCK: WHOLE
DRAG, FRESH |
--- |
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RED ROCK: WHOLE
H+L, FRESH |
--- |
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REX SOLE: SKINNED,
FRESH |
1/10 |
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REX SOLE: WHOLE,
FRESH |
--- |
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ROCK COD: WHOLE |
--- |
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ROCK CRAB: LIVE |
--- |
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ROCK CRAB: LOCAL
CLAW COOKED |
1/25 |
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ROCK SOLE: FILLET,
FRESH |
--- |
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ROCK: NORTHERN FILLET |
--- |
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ROSEFISH: WHOLE |
--- |
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..
S .. |
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SALMON HEADS |
--- |
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SALMON: 4-9 SILVERBRITE |
--- |
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SALMON: ATLANTIC
10-12 |
--- |
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SALMON: ATLANTIC
10-12 STANDRD |
--- |
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SALMON: ATLANTIC
12-14 |
--- |
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SALMON: ATLANTIC
14-16 |
--- |
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SALMON: ATLANTIC
16+ |
--- |
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SALMON: ATLANTIC
18+ |
--- |
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SALMON: ATLANTIC
2-4 |
--- |
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SALMON: ATLANTIC
4-6 |
--- |
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SALMON: ATLANTIC
6-8 |
--- |
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SALMON: ATLANTIC
6-8 HEAD OFF |
--- |
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SALMON: ATLANTIC
6-8 STANDARD |
misc |
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SALMON: ATLANTIC
8-10 |
--- |
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SALMON: ATLANTIC
8-10 STANDARD |
--- |
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SALMON: ATLANTIC
NO. 2 |
--- |
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SALMON: ATLANTIC
PORTION 5oz. |
--- |
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SALMON: ATLANTIC
PORTION 7oz. |
--- |
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SALMON: ATLANTIC
PORTION 9oz. |
--- |
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SALMON: ATLANTIC
STEAKS FRESH |
--- |
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SALMON: KING FILLET
CCSF |
--- |
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SALMON: KING LOCAL
CCSF LARGE |
--- |
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SALMON: KING LOCAL
CCSF MEDIUM |
--- |
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SALMON: KING STEAKS |
--- |
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SALMON: KINGS 8-10*** |
--- |
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SALMON: KINGS 10-12
FARMED |
--- |
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SALMON: KINGS 12-14
FARMED |
--- |
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SALMON: KINGS, UTILITY
FARM |
--- |
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SALMON: PBI/SKL-PREMIUM
FILLET |
--- |
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SALMON: PBI-PREMIUM
FILLET |
--- |
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SALMON: PBO/SKL-ORDINARY |
--- |
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SALMON: PBO/SKL-PREMIUM
FILLET |
--- |
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SALMON: PBO-ORDINARY
FILLET |
--- |
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SALMON: PBO-PREMIUM
FILLET |
--- |
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SALMON: SOUTHWEST
SAUTE CUBES |
1/4.7# |
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SAND DAB: FILLET |
--- |
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SARDINES: WHOLE
FRESH |
--- |
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SCALLOPS: BAY, FRESH |
1/8 |
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SCALLOPS: LIVE |
--- |
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SCALLOPS: PIECES
FRESH |
1/8 |
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SCALLOPS: SEA, U/10
DRY PACK |
1/8 |
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SCALLOPS: SEA, U/10
FRESH |
1/8 |
|
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SCALLOPS: SEA, 10/20
DRY PACK |
1/8 |
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SCALLOPS: SEA, 10/20
FRESH |
1/8 |
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SCALLOPS: SEA, 20/30
FRESH |
1/8 |
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SCALLOPS: SHELLS |
each shell |
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| |
SEA BASS: BAQUETTA
FILLET |
1/10 |
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SEA BASS: BAQUETTA
WHOLE |
--- |
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| |
SEA BASS: BLACK,
FILLET |
--- |
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| |
SEA BASS: BLACK,
WHOLE |
--- |
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| |
SEA BASS: BLUENOSE
FILLET FSH |
--- |
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| |
SEA BASS: BLUENOSE
H&G FRESH |
--- |
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| |
SEA BASS: CHILEAN
CHEEKS |
--- |
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| |
SEA BASS: CHILEAN
FILLET FRESH |
--- |
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| |
SEA BASS: CHILEAN
H+G |
--- |
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| |
SEA BASS: GROUPER
FILLET |
--- |
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| |
SEA BASS: GROUPER
H & G |
--- |
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| |
SEA BASS: KINGKLIP/CONGRIO
DORADO |
--- |
|
| |
SEA BASS: WHITE
FILLET THWD |
--- |
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| |
SEA BASS: WHITE
FILLET |
--- |
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| |
SEA BASS: WHITE
WHOLE |
--- |
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| |
SEAFOOD SALAD |
2/5 |
|
| |
SEAWEED: FROZEN |
2/10 |
|
| |
SEAWEED: GREEN STICK |
--- |
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| |
SEAWEED: RED BALL |
--- |
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SHAD ROE |
each |
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| |
SHARK: ANGEL DRESSED
CCSF |
--- |
|
| |
SHARK: ANGEL FILLET |
--- |
|
| |
SHARK: MAKO DRESSED
FRESH CCSF |
--- |
|
| |
SHARK: MAKO DRSD
***** |
--- |
|
| |
SHARK: MAKO LOIN
CCSF |
--- |
|
| |
SHARK: MAKO LOIN**** |
--- |
|
| |
SHARK: SOUPFIN DRSD. |
--- |
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| |
SHARK: THRESHER
DRSD, FSH *** |
--- |
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| |
SHARK: THRESHER
DRSD, FSH CCSF |
--- |
|
| |
SHARK: THRESHER
LOIN *** |
--- |
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| |
SHARK: THRESHER
LOIN CCSF |
--- |
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| |
SHARK: TRIM CCSF |
--- |
|
| |
SHEEPSHEAD: WHOLE
FRESH |
--- |
|
| |
SHRIMP: SPOT PRAWN
TAILS |
--- |
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| |
SHRIMP: SPOT PRAWN
WHOLE |
--- |
|
| |
SKATE WINGS SKINNED |
--- |
|
| |
SMELT: CANADIAN |
1/11 |
|
| |
SNAPPER FILLET **** |
--- |
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| |
SNAPPER FILLET CCSF |
--- |
|
| |
SNAPPER FILLET CCSF
SMALL |
--- |
|
| |
SNAPPER RUBY FILLETS |
--- |
|
| |
SNAPPER WHOLE RUBY |
--- |
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| |
SPEARFISH FILLET |
--- |
|
| |
SPEARFISH H&G |
--- |
|
| |
SQUID: LOLIGO FRESH |
--- |
|
| |
SQUID: WHOLE FRESH |
misc |
|
| |
STURGEON: BULLETS |
--- |
|
| |
STURGEON: SKIN ON
FILLET |
--- |
|
| |
SWORDFISH DRSD FRESH
*** |
--- |
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| |
SWORDFISH DRSD FRESH
CCSF |
--- |
|
| |
SWORDFISH DRSD SMALL***** |
--- |
|
| |
SWORDFISH LOIN FRESH
*** |
--- |
|
| |
SWORDFISH LOIN FRESH
CCSF |
--- |
|
| |
SWORDFISH LOIN SMALL
**** |
--- |
|
| |
SWORDFISH TRIM |
--- |
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| |
..
T .. |
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TABIKO |
1.1# |
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TILAPIA: FILLET |
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TREVALLY: WHOLE |
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TROUT: BONED 8 OZ
FRESH |
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TROUT: DRESSED |
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TROUT: FILLET 6oz.
FRESH |
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TROUT: GOLDEN DRSD. |
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TROUT: RED MEAT
FILLET 7-12oz |
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TRUE COD FILLET |
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TRUE COD H & G |
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TUNA TRIM |
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TURBOT FILLET FRESH |
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W .. |
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WAHOO (ONO): LOIN |
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WAHOO (ONO): WHOLE |
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WHITEFISH: WHOLE
FRESH, JUMBO |
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WHITEFISH:LAKE SUPERIOR
FILLET |
1/5 |
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Y .. |
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YELLOWTAIL: 5 oz.
PORTIONS |
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YELLOWTAIL: FILLET |
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YELLOWTAIL: WHOLE |
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