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FROZEN PRODUCTS
Availability is subject to weather and season, please contact us
to discuss current prices and market conditions.
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A B
C D E
F G H
I J
K L M
N
O P Q
R
S T U
V
W X
Y
Z |
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PRODUCT |
PACK |
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..
A .. |
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AHI: STEAKS 6 OZ. |
1/20 |
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AHI: STEAKS 8 OZ. |
2/10 |
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ALBACORE: LOIN FROZEN
**** |
1/50 |
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ALBACORE: WHOLE FROZEN
CCSF |
--- |
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ARCTIC COD: 8-16 OZ.
ALASKAN |
3/15 |
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ARCTIC COD: 16-32
OZ. ALASKAN |
3/15 |
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ARCTIC COD: 32+ OZ.
ALASKAN |
3/15 |
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..
B .. |
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BAIT: BAIT SQUID (SEA
WAVE) |
1/25 |
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BAIT: GRN LABEL HERRING |
36/12 ct. |
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BAIT: J & P GREEN
LBL HERRING |
30/12 ct. |
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BAIT: ROUND HERRING |
--- |
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..
C .. |
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C+P SHRIMP: 125-175
CAN IQF |
4/5 |
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C+P SHRIMP: 250-350
CAN IQF |
4/5 |
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C+P SHRIMP: 300-400
CANADIAN |
6/5 |
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C+P SHRIMP: EXTRA
LARGE CAN. |
4/5 |
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C+P SHRIMP: TAIL ON
16-20 |
2/5 |
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C+P SHRIMP: TAIL ON
26-30 |
2/5 |
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C+P SHRIMP: TAIL ON
31-40 |
2/5 |
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C+P SHRIMP: TAIL ON
41-50 |
2/5 |
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C+P SHRIMP: TAIL ON
61-70 |
2/5 |
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CALAMARI RINGERS:
BREADED |
6/2 |
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CALAMARI STEAKS: 4-5
OZ. |
6/5 |
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CALAMARI STEAKS: 5-6
OZ. |
6/5 |
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CALAMARI STEAKS: 5-6
OZ. |
6/5 ocean kist label |
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CALAMARI STEAKS: 5-6
OZ. |
6/5 meridian label |
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CATFISH FILLET: 3-5
(AMERICAN) |
IQF 1/15 |
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CATFISH FILLET: 3-5
IQF |
1/15 |
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CATFISH FILLET: CAJUN
(FROZEN) |
1/10 |
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CATFISH FILLET: GARLIC
BT(FZN) |
1/10 |
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CATFISH FILLET: LEMON
PEP(FZN) |
1/10 |
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CATFISH: NUGGETS FROZEN |
1/15 |
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CATFISH: PAN READY
FROZEN |
1/10 |
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CHANNEL ROCK: SMALL
J-CUT FZN |
1/10 |
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CLAM STEAKS |
4/4 |
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CLAM STRIPS - SUPER |
1/10 |
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CLAM STRIPS RAW |
10/5 |
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CLAMS: 4oz FRY CLAMS |
24/4 oz.=6# |
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CLAMS: 6oz FRY CLAMS |
24/6 oz.=9# |
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CLAMS: CHOPPED LONG
ISLAND |
12/4 |
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CLAMS: LARGE CHOPPED
#1 SAM'S |
12/1 |
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CLAMS: LARGE CHOPPED
SAM'S |
6/4 |
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CRAB CAKES: MRS. FRIDAY
BRD. |
1/10 |
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CRAB: CHILEAN COMBO
MEAT FZN |
6/5 |
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CRAB: JONAH CLAWS |
4/5 |
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CRAB: JONAH COCKTAIL
CLAWS |
12/2 |
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CRAB: JONAH CRABMEAT
COMBO FZN |
6/5 |
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CRAB: JONAH MEAT FROZEN |
1# |
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CRAB: RED CLAWS &
ARMS |
4/3 |
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CRAB: RED CLUSTERS
5-8 |
1/20 |
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CRAB: RED CLUSTERS
OR |
1/10 |
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CRAB: SOFT SHELL "HOTELS"
FZN |
10/4 dozen |
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CRAB: SOFT SHELL FZN |
dozen |
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CRAB: SOFT SHELL JUMBO |
10/2 |
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CRAB: SOFT SHELL MEDIUM
dozen |
box=5 dozen sell by
dozen |
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CRAWFISH: TAIL MEAT |
24/1 |
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CRAYFISH: FROZEN |
--- |
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CUTTLEFISH: WHOLE
FROZEN |
1/33 |
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..
D .. |
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DOVER SOLE: FILLET
IQF |
1/10 |
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DUNGENESS CRAB: CLUSTERS |
1/30 |
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DUNGENESS CRAB: FROZEN
COOKED |
line run |
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DUNGENESS CRAB: FZN
CKD 1.5-2# |
1/50 |
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DUNGENESS CRAB: FZN
COOKED 2UP |
1/30 |
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DUNGENESS CRAB: MEAT
1# BAG FZ |
10x1 lg bags |
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DUNGENESS CRAB: MEAT
1# CAN FZ |
1# cans |
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DUNGENESS CRAB: MEAT
5# FROZEN |
6/5# tubs |
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DUNGENESS CRAB: SNAP
N' EAT |
1/10 |
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..
E .. |
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EEL: UNAGINAGA |
9 oz. |
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ESCOLAR: H & G, FROZEN |
--- |
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..
F .. |
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FROG LEGS: LARGE |
6/5 |
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..
G .. |
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GRENADIER: FILLET
FROZEN |
1/10 |
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..
H .. |
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HALIBUT: AK DRSD 10/20
FROZEN |
--- |
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HALIBUT: AK DRSD 20/40
FROZEN |
--- |
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HALIBUT: AK DRSD 40/60
FROZEN |
--- |
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HALIBUT: AK STEAKS
7-8 OZ. |
1/10 |
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HALIBUT: AK STEAKS
11 OZ. |
1/10 |
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HALIBUT: AK STEAKS
RANDOM FZ |
--- |
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HALIBUT: FLETCH TRIM |
1/10 |
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HALIBUT: FROZEN TRIM
CCSF |
--- |
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HALIBUT: TRIM (ALASKAN) |
1X40 |
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HOKI FILLET FROZEN |
1/22 |
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..
I .. |
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IMITATION CRAB: OYSTER
BAY |
12/2.5 |
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IMITATION CRAB: SHIP
AHOY 1# |
15/1 |
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..
K .. |
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KABOB TRIM |
--- |
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KING CRAB: SELECTS
(SPLITS) |
1/10 |
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KING CRAB:LEG & CLAW
14-17 |
1/20 |
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KING CRAB:LEG & CLAW
16-20 |
1/20 |
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KING CRAB:LEG & CLAW
20-UPS |
1/20 |
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KING CRAB:RED LEG
& CLAW RET. |
10/2 |
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..
L .. |
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LASCCO FINNAN HADDIE |
1/15 |
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LASCCO SMOKE WHITEFISH
FROZEN |
1/5 |
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LASCCO SMOKED WHITEFISH
FRZ |
1/10 |
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LINGCOD: FROZEN H
& G |
1/100 |
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LOBSTER: CLAW, KNUCKLE,
LEG |
12/2 |
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LOBSTER: LANGOSTINO
MEAT |
4/5 |
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LOBSTER: MAINE CLAW
& ARM |
12/2 |
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LOBSTER: MAINE TAILS
2-3 OZ. |
1/10 |
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LOBSTER: MAINE TAILS
4 OZ. |
1/10 |
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LOBSTER: MAINE TAILS
5-6 OZ. |
1/10 |
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LOBSTER: MAINE TAILS
6-7 OZ. |
1/10 |
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LOBSTER: MAINE TAILS
7-8 OZ. |
1/10 |
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LOBSTER: N AUSTRAL
5-6 OZ. TAI |
1/25 |
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LOBSTER: N AUSTRAL
6-8oz TAIL |
1/25 |
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LOBSTER: N AUSTRAL
8-10 OZ. TL |
1/25 |
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LOBSTER: N AUSTRAL
10-12 TAILS |
1/25 |
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LOBSTER: N AUSTRAL
12-14 OZ. TL |
1/25 |
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LOBSTER: N AUSTRAL
14-16 OZ. TL |
1/25 |
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LOBSTER: N AUSTRAL
16-20 OZ. TL |
1/25 |
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LOBSTER: N AUSTRAL
20-24 OZ. TL |
1/25 |
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LOBSTER: N AUSTRAL
24+ OZ. TL |
1/25 |
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LOBSTER: RAW BODIES |
1/25 |
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LOBSTER: SLIPPER 1-2
OZ. TAILS |
6/5 |
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LOBSTER: SLIPPER 2-4
OZ. TAILS |
6/5 |
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LOBSTER: SLIPPER 4-6
OZ. TAILS |
6/5 |
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LOBSTER: SLIPPER MEAT |
6/5 |
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LOBSTER: TAIL, CLAW,
KNUCKLE |
8/2 |
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LOBSTER: WARM WATER
TAIL 6 OZ. |
4/10 |
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LOBSTER: WARM WATER
TAIL 8 OZ. |
4/10 |
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LOBSTER: WARM WATER
TAIL 9 OZ. |
4/10 |
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LOBSTER: WARM WATER
TAIL 10-12 |
4/10 |
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LOBSTER: WARM WATER
TAIL 16-20 |
4/10 |
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LOBSTER: WARM WATER
TAIL 4 OZ. |
4/10 |
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LOBSTER: WEST.AUSTRAL
10-12 OZ. |
1/25 |
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LOBSTER: WEST.AUSTRAL
12-14 OZ. |
1/25 |
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LOBSTER: WEST.AUSTRAL
16-20 OZ. |
1/25 |
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LOBSTER: WEST.AUSTRAL
20+ TAIL |
1/25 |
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LOBSTER: WEST.AUSTRAL
24-28 OZ. |
1/25 |
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LOBSTER: WEST.AUSTRAL
28oz UP |
1/25 |
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LOBSTER: WEST.AUSTRAL
5-6 OZ. TL |
1/25 |
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LOBSTER: WEST.AUSTRAL
6-8 OZ. TL |
1/25 |
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LOBSTER: WEST.AUSTRAL
8-10 OZ. |
1/10 |
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LOX: CAMBRIDGE SLICED
SIDES |
--- |
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LOX: OREGON 1# TRAY |
12/1# |
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LOX: OREGON 3# TRAY |
10/3# tray |
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LUTEFISK |
12/1.75 = 21# case |
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..
M .. |
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MACKERAL: LARGE |
1/40 |
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MAHI-MAHI FILLET SK/ON
FZ |
1/50 |
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MAHI-MAHI FILLET SK/ON
FZ CCSF |
misc |
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MAHI-MAHI FILLET SK/ON
SMALL |
1/50 |
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MONKFISH: FROZEN FILLET |
--- |
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MONKTAIL FROZEN |
--- |
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MUSSEL: GREENLIP HALFSHELL
FRZ |
12/2# |
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MUSSEL: GREENLIP NZ
172SS FRZ. |
1/10 |
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MUSSEL: SMOKED NEW
ZEALAND |
12/2.2 |
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..
O .. |
|
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OCTOPUS: BABY FLOWER |
12/2 |
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OCTOPUS: FROZEN 1-2# |
1/30 |
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OCTOPUS: FROZEN 2-4# |
1/30 |
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ORANGE ROUGHY FIL
FRZ 6-8 OZ. ** |
1/22 |
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ORANGE ROUGHY FIL
FRZ 8 OZ. |
1/22 |
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ORANGE ROUGHY FILLET
FRZ CCSF |
--- |
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OREO DORY (FROZEN) |
1/22 |
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..
P .. |
|
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P+D ROCK SHRIMP 71/90
IQF |
4/5 |
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P+D ROCK SHRIMP FROZEN |
8# tubs |
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P+D ROCK SHRIMP FROZEN
BLOCK |
10/5 |
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P+D SHRIMP: 16-20
TAIL ON IQF |
6/5 |
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P+D SHRIMP: 21-25
IQF |
6/5 |
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P+D SHRIMP: 26-30
IQF |
6/5 |
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P+D SHRIMP: 31-40
TAIL OFF |
6/5 |
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P+D SHRIMP: 31-40
TAIL ON IQF |
6/5 4/2.5 |
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P+D SHRIMP: 41-50
TAIL OFF |
6/5 |
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P+D SHRIMP: 51-60
4# BLOCK |
6/4 |
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P+D SHRIMP: 71-90 |
6/4 |
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P+D SHRIMP: 90-110
TAIL OFF |
6/5 |
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P+D SHRIMP: U-15 TAIL
ON |
6/5 |
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POLLOCK: 2-4 IQF CHINA |
4/10 |
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POLLOCK: 2-4 OZ. FROZEN |
3/15 |
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POLLOCK: 4-6 CHINA
IQF |
4/10 |
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POLLOCK: 4-6 OZ. FROZEN |
3/15 |
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POLLOCK: 6-8 IQF FROZEN |
1/25 |
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POLLOCK: 6-8 OZ. FROZEN |
3/15 |
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POLLOCK: 8+ OZ. FROZEN |
3/15 |
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POLLOCK: BREADED 2-3
OZ. MRS FR |
4/5 |
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P-UD SHRIMP: 90-110
TAIL OFF |
6/4 |
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P-UD SHRIMP: 110-130
TAIL OFF |
10/5 |
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ROCK CRAB: LOCAL CLAW
**** FZ |
1/25 |
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ROCK CRAB: WHOLE FRZN |
1/50 |
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ROCK CRABMEAT(Canadian):FROZEN |
6/5 |
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ROCK FISH: FRZ. ROUND
2# |
44# bags |
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ROCK FISH: WHOLE FZN.
1.5# |
44# bags |
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ROCK FISH:FRZ. 3/5# |
IQF 50# bags |
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..
S .. |
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SALMON: COHO 6-9 FROZEN |
--- |
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SALMON: STUFF SPICED
PARMESEAN |
7.5# |
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SAND DAB: IQF FILLET |
6/5 1/10 |
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SARDINES: I.Q.F. |
1/50 |
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SCALLOPS: BAY, FROZEN |
6/8# tubs |
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SCALLOPS: BAY, I.Q.F. |
6/5 2/5 |
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SCALLOPS: BREADED
POPCORN |
6/2.5 |
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SCALLOPS: BREADED,
MRS. FRIDAY |
6/2.5 |
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SCALLOPS: CAN. BLK
10-20 |
10/5 |
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SCALLOPS: CAN. BLK
20-30 |
10/5 |
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SCALLOPS: CONTESSA
RETAIL PAC |
CS = 12/12 oz. |
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SCALLOPS: JAPANESE
IQF 10-20 |
6/5 |
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SCALLOPS: JAPANESE
IQF 20-30 |
6/5 |
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SCALLOPS: PIECES FROZEN |
--- |
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SCALLOPS: SEA, U/10
DRY PK FZ |
1/8 |
| |
SCALLOPS: SEA, U/10
FROZEN |
1/8 |
| |
SCALLOPS: SEA, 10/20
FROZEN |
1/8 |
| |
SCALLOPS: SEA, 20/30
FROZEN |
1/8 |
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SCALLOPS: SEA, 40/60
IQF |
6/5 |
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SCALONE: PLAIN |
6/2.5 |
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SEA BASS: BLUENOSE
FILLET FZN |
--- |
| |
SEA BASS: CHILEAN
H+G (FROZEN) |
--- |
| |
SEA BASS: WHITE WHOLE
FRZ |
--- |
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SEA URCHINS |
tray |
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SEAFOOD COMBO MIX |
24/1 |
| |
SEAWEED SALAD |
4.4# |
| |
SHARK: ANGEL FILLET
FRZN CCSF |
--- |
| |
SHARK: MAKO LOIN FROZEN |
--- |
| |
SHARK: MAKO STEAKS
FROZEN |
misc 10# case |
| |
SHARK: THRESHER LOIN
FZN |
--- |
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SHRIMP: BREADED U-15 |
6/2.5 |
| |
SHRIMP: BREADED U-15
ROUND |
6/2.5 |
| |
SHRIMP: BREADED 16-20 |
6/2.5 |
| |
SHRIMP: BREADED LGE
BUTTERFLY |
12/2.5 |
| |
SHRIMP: BREADED POPCORN |
8/3 6/2.5 |
| |
SHRIMP: CONTESSA 10oz.
RINGS |
12/10 oz. rings |
| |
SHRIMP: CONTESSA CPTO
31/40 |
CS = 12/12 oz. |
| |
SHRIMP: CONTESSA CPTO
41/50 |
12/12 oz. |
| |
SHRIMP: CONTESSA CPTO
61/70 |
CS=12/12 oz. |
| |
SHRIMP: CONTESSA PTOI
26/30 |
CS 12/12 oz. |
| |
SHRIMP: CONTESSA PTOI
51/60 |
CS = 12/12 oz. |
| |
SHRIMP: ECUADORIAN
41-50 |
10/5 |
| |
SHRIMP: ECUADORIAN
61-70 |
10/4.4 |
| |
SHRIMP: FRESHWATER
H/ON 31/40 |
10/4 |
| |
SHRIMP: FRSHWATER
H/OFF U-12 |
6/4 |
| |
SHRIMP: FRSHWATER
H/ON 2-4 IQF |
1/22 |
| |
SHRIMP: FRSHWATER
H/ON 4/6 |
12/2 |
| |
SHRIMP: MEXICAN U-12 |
10/5 |
| |
SHRIMP: MEXICAN U-15 |
10/5 |
| |
SHRIMP: MEXICAN U-15
BROWN |
10/5 |
| |
SHRIMP: MEXICAN 16-20 |
10/5 |
| |
SHRIMP: SIDESTRIPED
IQF |
1/25 |
| |
SHRIMP: SPOT PRAWNS
WHOLE |
--- |
| |
SHRIMP: TIGER 6-8 |
6/4 |
| |
SHRIMP: TIGER U-12 |
6/4 |
| |
SHRIMP: TIGER U-12
IQF |
4/5 |
| |
SHRIMP: TIGER U-15 |
6/4 |
| |
SHRIMP: TIGER 16-20 |
6/4 |
| |
SHRIMP: TIGER 21-25 |
6/4 |
| |
SHRIMP: TIGER 21-25
IQF |
4/5 |
| |
SHRIMP: TIGER 26-30 |
6/4 |
| |
SHRIMP: TIGER 26-30
IQF |
10/2 |
| |
SHRIMP: TIGER 26-30
IQF EZPEEL |
10/2 |
| |
SHRIMP: TIGER 31-40 |
6/4 |
| |
SHRIMP: TIGER 31-40
IQF EZPEEL |
4/5 |
| |
SHRIMP: TIGER 41-50 |
6/4 |
| |
SHRIMP: TIGER 41-50
IQF |
6/5 |
| |
SHRIMP: TIGER 51-60 |
6/4 |
| |
SHRIMP: TIGER 61-70 |
6/4 |
| |
SHRIMP: TIGER 71-90 |
6/4 |
| |
SMELT: CANADIAN IQF |
1/11 |
| |
SMOKED ALBACORE: CHUNK/NQ |
1/10 |
| |
SMOKED SALMON: ALDER |
1X5 |
| |
SMOKED SALMON: COLLARS |
1/10 |
| |
SMOKED SALMON: COMBO
PACK |
1/5 |
| |
SMOKED SALMON: L/MARRA
SLICED |
--- |
| |
SMOKED SALMON: NQ/MEDIUM |
1/10 |
| |
SMOKED SALMON: PEPPERED |
1/5 |
| |
SMOKED SALMON: SIDES/OREGON |
--- |
| |
SMOKED SALMON: SLICE
NORWEGIAN |
misc |
| |
SMOKED SALMON: SLICED
GLENDAWN |
--- |
| |
SMOKED SWORD: NQ,
CHUNKS |
1/10 |
| |
SMOKED TROUT: NQ FROZEN |
1/10 |
| |
SMOKED WAHOO: NQ |
1/10 |
| |
SNAPPER FILLET (DUSKY) |
3/15 |
| |
SNAPPER I.Q.F. FILLET
*** |
1/10 |
| |
SNAPPER I.Q.F. FILLET
CCSF |
1/10 |
| |
SNAPPER I.Q.F. FILLETS
SMALL |
1/10 |
| |
SNOW CRAB: CANADIAN
CRABMEAT |
6/5 |
| |
SNOW CRAB: CANADIAN
SALAD MEAT |
6/5 |
| |
SNOW CRAB: CLUSTER
10 UPS |
1/30 |
| |
SNOW CRAB: CLUSTERS |
1/10 |
| |
SNOW CRAB: CLUSTERS
5-8 |
1/30 |
| |
SNOW CRAB: CLUSTERS
8-10 |
1/20 |
| |
SNOW CRAB: COCKTAIL
CLAWS |
12/2 |
| |
SNOW CRAB: LEG & CLAW
RETAIL |
10/2 |
| |
SQUID: BREADED STEAKS |
4/5 |
| |
SQUID: BREADED STRIPS |
6/5 |
| |
SQUID: RINGS & TENTACLES |
4/2.5 |
| |
SQUID: TENTACLES |
12/5 |
| |
SQUID: TUBES |
20/2.5 |
| |
SQUID: TUBES & TENT.
GRIPPA |
20/2.5 |
| |
SQUID: TUBES & TENT.
PANAPESCA |
4/2.5 |
| |
SQUID: TUBES & TENTACLES |
20/2.5 10/2.5 12/2.5 |
| |
SQUID: TUBES FROZEN,
LARGE |
1/22 |
| |
SQUID: TUBES PANAPESCA |
4/2.5 |
| |
SQUID: WHOLE FROZEN |
12/3 |
| |
SQUID: WHOLE FZN 1# |
24/1 |
| |
STUFFED CLAMS: GOURMET
(tray) |
12/12 oz. tr |
| |
STUFFED SOLE: MONTEREY
6 oz |
1/9.75 |
| |
SWORDFISH FROZEN LOIN
(CENTR) |
1/30 |
| |
SWORDFISH FROZEN LOIN
A-GRADE |
1/30 |
| |
SWORDFISH STEAKS 8
oz. IQF |
1/10 |
| |
SWORDFISH TRIM FROZEN |
--- |
| |
..
T .. |
|
| |
TILAPIA: FILLET IQF |
1/22 |
| |
TILAPIA: WHOLE DARK |
1/40 |
| |
TROUT: BONED 8 OZ.
FROZEN |
--- |
| |
TROUT: BONED 8 OZ.
IQF |
6/5 |
| |
TROUT: DRESSED FROZEN |
--- |
| |
TROUT: FILLET IQF
6 OZ. |
2/5 |
| |
TROUT: GOLDEN DRSD.
FROZEN |
--- |
| |
TRUE COD H & G FROZEN |
1/45 |
| |
TUNA TRIM FROZEN |
--- |
| |
..
W .. |
|
| |
WAHOO (ONO): FILLET
FROZEN |
1/50 |
| |
WHITING: H+G |
10/5 |