New Item in our Inventory

 Tilapia (frozen fillet)

Country of Origin: Ecuador
Fillet Size:  3-5 ounce
Sustainability Rating: Yellow

This exceptional mild whitefish is very versatile and provides a consistent quality product that is available year round.

THE FARM ENVIRONMENT
Our Farm does not use chemical fertilizers, pesticides, growth hormones, or antibiotics during production.  The feed is a specially formulated mix of wheat, soy, fishmeal, vitamins and minerals.

The American Heart Association and the American Dietetic Association both recommend eating seafood at least twice a week. 

Tilapia A lean, protein-packed entree choice with just 110 calories, 2 grams of fat and about 45% of the recommended daily amount of protein per 3 oz. serving. * 

Mild in taste, Tilapia can be grilled, poached, broiled or blackened.  We suggest using it for fish tacos.

*  Recommended FDA nutrient Daily Values and USDA food amounts based on a 2,000 calorie diet.

As it's tradition to share your new year's resolution, we felt it was the perfect time to share our Mission Statement.

Central Coast Seafood's Mission Statement

Central Coast Seafood is the leader in providing our customers with the highest quality seafood available, sourced from environmentally responsible and sustainable sources.  Our exceptional service is recognized through our desire to build our customers' businesses by contributing responsibly to their communities and playing an integral role in their success. 

We are looking forward to the year and helping our customers' business succeed.

Ask Us About our Specialty Products 

Tsar Nicoulai Caviar
Having developed sustainable domestic caviar that rivals some of the best imported product, Tsar Nicoulai is a pioneer of sturgeon farming that is ecologically and responsibly produced.

Kendall Farms Crème Fraîche
It requires no reduction and is ready-made Bechamel. Add reduced white stock and it is Veloute. Egg yolks added to Kendall Farms Crème Fraîche Veloute becomes Sauce Allemande. Brown stock flavored with mirepoix and tomato combined with Kendall Farms Crème Fraîche is Sauce Espagnole. 
 

Petaluma Poultry Rocky Junior Chicken
Petaluma Poultry Rocky Junior chickens are an extremely high quality, free range chicken. Rocky Juniors are a young bird, weighing 3.5 pounds on average, and are sustainably farmed in Sonoma and Marin county. Raised without growth promoters or antibiotics, Rocky Juniors are fed a completely vegetarian diet free of animal fats and animal by-products for exceptional flavor.

Miller Blue Ribbon Angus Beef
Central Coast Seafood is proud to offer the finest cuts of Angus Beef from Miller Blue Ribbon Beef company. Located in the beautiful Cache Valley in Northern Utah, Miller Beef prides itself on its award winning “Blue Ribbon” quality. CCSF offers only the finest cuts of choice and prime Angus Beef. Miller’s Blue Ribbon Angus program was developed to give our customers the opportunity of capitalizing on the Angus name without the premiums that come with other certified programs. Miller’s Blue Ribbon Angus offerings are also customized for specific food service and retail needs with total availability of all primal cuts.

Joseph's Gourmet Pasta & Sauces
Committed to quality and a deep respect for culinary tradition.
Here’s a piece of Italy at your demand. Once your customers taste this artisan inspired pasta, they will keep coming back for more. The carefully prepared ravioli, filled with chunky and coarsely chopped fresh ingredients, are melt in your mouth delicious. Don’t just take our word for it, try it for yourself. You won’t regret it!

Review our detailed list of specialty items 

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